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A gram negative bacterial infection caused by bacteria of the genus Brucella. Humans are infected by ingesting unpasteurized milk or meat from infected animals. Signs and symptoms include fevers, sweating, weakness, headache, muscle pain, arthritis and anemia

Symptoms of Brucellosis

The following features are indicative of Brucellosis:
  • fever
  • sweats
  • malaise
  • anorexia
  • headache
  • pain in muscles
  • joint pain
  • fatigue
  • recurrent fevers
  • arthritis
  • swelling of the testicle and scrotum area
  • swelling of the heart (endocarditis)
  • neurologic symptoms
  • chronic fatigue
  • depression
  • swelling of the liver or spleen

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Common Causes of Brucellosis

The following are the most common causes of Brucellosis:
  • consumption of unpasteurized milk made from the milk of infected animals
  • Brucella melitensis

Other Causes of Brucellosis

The following are the less common causes of Brucellosis:
  • consumption of unpasteurized milk made from the milk of infected animals
  • Brucella melitensis
  • eating undercooked meat
  • breathing in the bacteria that cause brucellosis
  • bacteria entering the body through skin wounds or mucous membranes

Risk Factors for Brucellosis

The following factors may increase the likelihood of Brucellosis:
  • Brucella melitensis bacteria
  • Mediterranean Sea
  • Eastern Europe
  • Latin America
  • Asia
  • Africa
  • The Caribbean
  • Middle East
  • veterinarians
  • dairy farmers
  • ranchers
  • slaughterhouse workers
  • hunters
  • microbiologists

Prevention of Brucellosis

Yes, it may be possible to prevent Brucellosis. Prevention may be possible by doing the following:
  • avoid unpasteurized dairy foods
  • cook meat thoroughly
  • wear gloves
  • take safety precautions in high-risk workplaces
  • vaccinate domestic animals

Occurrence of Brucellosis

Number of Cases

The following are the number of Brucellosis cases seen each year worldwide:
  • Rare between 10K - 50K cases

Common Age Group

Brucellosis can occur at any age.

Common Gender

Brucellosis can occur in any gender.

Lab Tests and Procedures for Diagnosis of Brucellosis

The following lab tests and procedures are used to detect Brucellosis:
  • X-ray examination: To reveal changes in bones and joints
  • Computerized tomography (CT) scan: To identify inflammation or abscesses in the brain or other tissues
  • Magnetic resonance imaging (MRI): To identify inflammation or abscesses in the brain or other tissues
  • Cerebrospinal fluid culture: To check small sample of the fluid that surrounds brain and spinal cord for infections such as meningitis and encephalitis
  • Echocardiography: To create images of heart to check for signs of infection or damage to heart

Doctor for Diagnosis of Brucellosis

Patients should visit the following specialists if they have symptoms of Brucellosis:
  • Infectious disease specialist

Complications of Brucellosis if untreated

Yes, Brucellosis causes complications if it is not treated. Below is the list of complications and problems that may arise if Brucellosis is left untreated:
  • endocarditis
  • arthritis
  • epididymo-orchitis
  • inflammation and infection of the spleen and liver
  • central nervous system infections

Self-care for Brucellosis

The following self-care actions or lifestyle changes may help in the treatment or management of Brucellosis:
  • Avoid unpasteurized dairy foods: Helps preventing the bacteria to enter body from food
  • Cook meat thoroughly: Helps killing the bacteria completely if present in the food
  • Wear gloves: Helps preventing the bacteria to enter body through wounds
  • Vaccinate domestic animals: Helps preventing the animals to get infected

Time for Treatment of Brucellosis

While time-period of treatment for each patient may vary, below is the typical time-period for Brucellosis to resolve if treated properly under an expert supervision:
  • In 6 months - 1 year

Is Brucellosis Infectious?

Yes, Brucellosis is known to be infectious. It can spread across people via the following means:
  • ingestion of unpasteurized milk or undercooked meat from infected animals
  • close contact with infected animal's secretions

Last updated date

This page was last updated on 2/04/2019.
This page provides information for Brucellosis.

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